Stromboli

Another quick and easy main dish!

1 refrigerated french loaf
Meat and cheese of your choice - some great combos:
1 pkg swiss cheese
1pkg sliced ham
1 pkg shredded cheese
1 pkg pepperonis
1 pkg shredded cheese
1 lb Ground beef
Depending on your fillings, you may want Spaghetti sauce for dipping.

Pre-heat oven according to package. Open and roll out french loaf into one flat rectangle. Place cheese and meat inside, spreading it about 1 inch from all the sides. Roll up the loaf back to a large filled loaf. Cut slips into the top of the Stromboli, and if wanted spread butter over the top to make it golden brown. Cook according to package.

After your finished, cut into slices and serve. We like to heat Spaghetti sauce for dipping when making "Pizza Stromboli" Another favorite of ours is to make the hamburger version, with lots of pickles inside, thus making it "Cheeseburger Stromboli" (and then we dip in Ketchup).